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  • Main Entree

    Maple Chili Cauliflower Tacos

    April 27, 2021 / No Comments

    These maple chili cauliflower tacos might be the BEST tacos I've ever made! Cauliflower is bathed in a maple chili marinade, roasted until slightly charred, and paired with a mango jalapeno salsa, avocado crema and pickled cabbage. Each bite is pure heaven.

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    greek stuffed peppers with rice

    Greek Stuffed Peppers with Rice (Gemeista)

    October 11, 2020
    veggie and ramen noodle bowl

    Veggie + Ramen Noodle Bowl

    October 13, 2020

    Hearty White Bean Soup – Fasolatha

    September 18, 2020
  • Main Entree

    Mexican-style Stuffed Baked Potatoes

    February 15, 2021 / No Comments

    These Mexican-style Stuffed Baked Potatoes are the ultimate comfort food! Buttery soft potatoes roasted to perfection, stuffed with plant-based protein and all the Mexican-style fixin's, like guacamole and queso.

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    mushroom and barley soup

    Mushroom and Barley Soup

    October 13, 2020

    Mediterranean Cold Lentil Salad

    April 27, 2021

    Vegan Pasta Carbonara

    April 27, 2021
  • Appetizers,  Main Entree

    6 Layer Loaded Taco Cups

    February 6, 2021 / No Comments

    Loaded tacos in a cup for dipping, dumping or scooping! Six layers of flavor: chili dusted seitan, beans, sweet corn, tangy guacamole, vegan cheese and homemade pico de gallo!

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    You May Also Like

    baked mozzarella

    Poppy, Fig & Pomegranate Phyllo Wrapped Baked Mozzarella

    October 20, 2020
    garlic hummus

    Creamy Garlic Hummus

    October 23, 2020

    Vegan Spinach and Artichoke Dip

    November 9, 2020
  • loaded vegan chili
    Main Entree

    Loaded Vegan Chili

    October 11, 2020 / No Comments

    This loaded vegan chili is delicious fusion of ingredients that range the spectrum from sweet, spicy and earthy to buttery and savory. We employ a simple technique to release the flavors from our secret weapons: guajillo and chipotle chilies, and share with you how to create this wholly plant-based dish from scratch in under an hour!

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    You May Also Like

    Grilled Greek Tofu Skewers

    March 7, 2022
    vegan lentil meatloaf

    Vegan Gluten-Free Lentil Meatloaf

    November 12, 2020

    Vegan Chicken, Gravy and Biscuits

    April 12, 2022
  • fresh authentic guacamole
    Appetizers

    Fresh Authentic Guacamole

    October 5, 2020 / 3 Comments

    An authentic Mexican appetizer, this fresh guacamole is fused with buttery avocados, tangy lime and zesty chili powder. We dare you to put the chip down.

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    You May Also Like

    Vegan Spinach and Artichoke Dip

    November 9, 2020
    buffalo cauliflower

    Easy Buffalo Cauliflower

    October 23, 2020
    baked mozzarella

    Poppy, Fig & Pomegranate Phyllo Wrapped Baked Mozzarella

    October 20, 2020
  • Main Entree

    Vegan BBQ Veggie + Black Bean Quesadillas

    September 18, 2020 / No Comments

    Ooey gooey melted cheese and BBQ-soaked veggies pressed between two warm tortillas for the ultimate comfort food. These BBQ veggie and black bean quesadillas are totally plant-based and made in under 20 minutes!

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    You May Also Like

    Grilled Greek Tofu Skewers

    March 7, 2022
    lentil bolognese

    Lentil Bolognese

    October 19, 2020

    Easy Greek Tofu Meatballs

    March 20, 2023

About the Author

Stella is a wife and mom 3 of who loves sharing her passion for plant-based wellness. She creates recipes to help inspire others to eat more plants and showcase how tasty and beautiful plants can be! She’s passionate about nutrition, fitness and traveling (especially to tropical locations!).

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Recent Posts

  • Mar 21, 2023 Jicama Mango Salad
  • Mar 20, 2023 Easy Greek Tofu Meatballs
  • Mar 10, 2023 Creamy Vegan Broccoli Cheddar Soup

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American Inspired Asian-inspired beans chickpeas chocolate Gluten-free Greek Latin Inspired lentils Mexican Inspired Middle Eastern Noodles oats pancakes Pasta quinoa rice Salads Soup tempeh Thai Inspired tofu
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