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Chocolate and Peanut Butter Oatmeal Bars

Breakfast just got a makeover with these decadent yet healthy chocolate banana and peanut butter oatmeal bars! Only wholesome ingredients like oats, seeds, bananas and creamy peanut butter. Warning: these bars might become a favorite!
5 from 1 vote
Prep Time 10 minutes
Cook Time 35 minutes
Course Breakfast
Servings 12 bars

Equipment

  • 9x9 baking pan

Ingredients
  

  • 2 cups rolled oats
  • 2 tbsp cocoa powder
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 2 tbsp chia seeds
  • 2 tbsp ground flax seeds
  • 2 tbsp hemp seeds
  • 1.5 cups plant milk
  • 2 overripe bananas
  • 1/3 cup maple syrup
  • 1/3 cup creamy peanut butter
  • 1 tsp vanilla
  • 2 tbsp cacao nibs for topping

Instructions
 

  • Preheat the oven to 350. Line the 9x9 pan with parchment paper or very lightly grease.
  • In a large mixing bowl, combine all the dry ingredients and mix until incorporated (except for the cacao nibs).
  • In a smaller mixing bowl, mash the banana. Then add the rest of the wet ingredients.
  • Add the wet ingredients to the dry and mix.
  • Add to the pan. Top with cacao nibs. Bake for 30-35 minutes.